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DINNER MENU SOUP OF THE DAY Cup $2.75 Bowl $4.95 APPETIZERS FRIED GREEN TOMATO AND OKRA BASKET $7.25 Breaded and fried sliced okra and sliced green tomatoes served with sweet potato aioli PIMENTO CHEESE $5.95 Served with celery and extra stuff (A Southern Tradition) CAROLINA CRAB DIP $7.95 Served with Texas toast points RED AND WHITE FRIES $6.95 Basket of seasoned sweet and white potato French Fries Add white cheddar or crumbled bacon .50 each SHRIMP AND GRITS $7.95 Sautéed heads-on shrimp with red and green peppers served with our creamy stone ground grits SALADS HEARTS OF SALMON CAESAR $8.75 Lightly blackened salmon atop whole hearts of romaine, Parmesan cheese, toasted cornbread croutons, anchovies and tomatoes HOUSE CAESAR sm.$3.95/ lg. $5.95 Our “Hearts of Salmon Caesar” without the salmon STEPHANIE’S SALAD $7.95 Ham, roasted turkey, roasted sweet potatoes, green beans, tomatoes and white cheddar on a bed of mixed greens topped with crispy potato sticks DIRTY RICE SALAD $6.95 Rice, mushrooms, peppers, pecans and dried cranberries combined With a spicy vinaigrette served on baby spinach HOUSE SALAD sm.$2.95/ lg.$5.95 Mixed greens, tomatoes, cucumbers, red onions, white cheddar cheese and cornbread croutons MIX GRILL SALAD $10.95 Seared shrimp, chicken and beef steak atop mixed greens, tomatoes, cucumbers, red onions, crumbled blue cheese and bacon Choice of dressings: balsamic vinaigrette, ranch, blue cheese, honey mustard, low-fat raspberry vinaigrette, and fat-free italian ENTREES (All entrees come complete with sides) | ||
 DRUNKEN PORK CHOPS $16.95 Twin center-cut pork chops served with sweet potato cornbread dressing drizzled with apple brandy gravy, and the vegetable of the day STUFFED WHOLE TROUT $17.95 Bacon wrapped whole boneless rainbow trout stuffed with sweet potatoe cornbread dressing mixed with spicy greens and crab meat, served on top of creamy stone-ground grits and spicy greens SOUTHERNLY FRIED CHICKEN $13.95 Two boneless fried chicken breasts served with sweet and roasted garlic smashed potatoes, sweet onion and peach marmalade BARBECUED DUCK $18.95 Spicy Barbecued ½ Duck on roasted red and white potatoes topped With corn and green tomato relish CAROLINA SALMON FLORENTINE $16.95 Lightly blackened salmon filet with sautéed spinach and shrimp Remoulade on top of toasted sweet potato cornbread crouton SMOTHERED RIB EYE $18.95 10 oz. Pan-seared rib eye steak topped with mushrooms and onions on garlic smashed potatoes V.V. MAMMA’S MEATLOAF $12.95 Meatloaf smothered with mushroom and onion gravy, topped with Tobacco crispy onions with vegetable of the day and garlic smashed Potatoes CATFISH HOAGIE $6.95 Pan fried catfish filet topped with spicy Creole sauce served with rice FRESH GREEN TOMATO, LETTUCE & BACON $5.95 Crispy fried green tomato, bacon, lettuce and sweet potato aioli on toasted wheatberry bread SWEET POTATOES' HOT BROWN $8.95 Our version of a Kentucy favorite. Sliced turkey with mushrooms and cheddar cheese sauce on a toasted sweet potato biscuit topped with bacon 3-CHEESE MACARONI AND COUNTRY HAM SOUFFLE' $4.95 Sharp yellow and white cheddar, blue cheese and country ham...yum! SIDES $2.25 Spicy greens, roasted garlic & herb potatoes, roasted sweet potatoes, smashed garlic potatoes, smashed sweet potatoes, stone-ground grits, rice , vegetable of the day, candied sweet potatoes, fried okra DESSERTS Ask your server for our dessert specials. Proudly Serving North Carolina Sweet Potatoes |
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